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Skin Contact Piquette

Old Westminster Winery canned wines are made from grapes grown in Maryland, fermented with wild yeast and canned without fining or filtration. These wines are true to our ethos - grown sustainabily, crafted with minimal intervention and ready to enjoy anywhere! 

Our piquette is a delicious, all-natural wine spritzer made by hyrating pressed grapes with fresh water. Aromas and flavors of candied peaches, fresh citrus and lime juice.

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Price $8.00 / can
  
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Seeds & Skins

Skin-fermented Pinot Gris. 100% Maryland grown. Natural Wine. Fermented with wild yeast & canned without fining or filtering.

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Price $10.00
  
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Carbonic

Carbonic-style Cabernet Franc. 100% Maryland grown. Natural Wine. Fermented with wild yeast & canned without fining or filtering.

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Price $10.00
  
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Raw Rosé

Old Westminster Winery canned wines are made from grapes grown in Maryland, fermented with wild yeast and canned without fining or filtration. These wines are true to our ethos - grown sustainabily, crafted with minimal intervention and ready to enjoy anywhere! 

Vibrant aromas of cherry, rhubarb, watermelon and rose petals with a lovely soft texture.

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Price $10.00 / per can
  
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Farm Fizz

This mouthwatering sparkling white wine is a blend of 70% Chardonnay, 25% Chardonel, and 5% Vidal Blanc. This wine offers aromas of lemon peel, sea spray, creamy lees aromas, green mango, tart guava, and spring lily.  Bright lime and lemon juice upfront on the palate, with green apple peel, wonderfully fizzy texture and a long mineral citrus peel finish.  Pair with summer corn on the cob with butter and fresh grilled zucchini.

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Price $10.00 / per can
  
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Happy Camper

wild cider.
6.3% abv.
that makes for a Happy Camper.
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We’ve been growing & fermenting grapes for the better part of a decade now and we’ve always loved the kindred nature of cider. We’ve released a few experimental ciders over the last year, and it seems y’all just can’t get enough!
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We’re thrilled to present you this wild cider made from local heirloom apples, fermented with wild yeast and aged in a giant American Oak cask.

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Price $5.00
  
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Basket Buddies

wild, barrel aged cider made from local heirloom apples, fermented with wild yeast and aged in a giant American Oak cask.
6.3% abv.
made in collaboration with our good friends at Canton Crossing (Baltimore, MD).

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Price $5.00
  
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Buy 12 bottles and receive a 15% case discount.


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