color: pale salmon
aroma: juicy peach, fresh mint, canteloupe, white pepper
palate: apricot, raspberry, arugula
pairing: spring salad
aging: drink now⠀
Blend of 60% Chardonnay, 20% Syrah Rosé, 10% fermented peaches, 8% wild cider, 2% Chambourcin. Bottle conditioned with peaches grown at Baugher's Orchard in Westminster, Md.
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