color: ruby⠀
aroma: violets, ripe black cherry, potting soil, terragon, strawberry⠀
palate: red cherries, dark cranberry, purple plum, preserves, toasted walnut⠀
pairing: pork chop with carmelized onions l⠀
aging: 2020 (20 minute decant if drinking now) - 2024+ ⠀
⠀
32% Cabernet Franc, 32% Merlot, 14% Petit Verdot, 14% Chambourcin, 8% Cabernet Sauvignon. Crafted with minimal intervention and aged in French oak barrels for eighteen months. Bottled unfiltered April 29, 2019.
