color: ruby ⠀
aroma: black cherry, pomegranite, toasted walnuts, terragon, earl gray⠀
palate: raspberry, tart cherry, cranberry, vanilla, lavander⠀
pairing: orange and chimmichurri brined chicken
aging: drink now - 2025
⠀
50% Cabernet Sauvignon, 30% Syrah, 20% Merlot. CS grown on Cool Ridge Vineyard in Hagerstown Md, Syrah & Merlot both grown at Pad’s View Farm in Rising Sun, Maryland. Harvested between October 10-17 2019, fermented with native yeast in individual tanks, drained to mix use barrels and aged there for 18 months. Racked to tank the first week of August and bottled on August 10th, 2021.
*CLUB ONLY*
